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Onion Powder

Fine-ground commercial-grade dehydrated onion powder for seasoning manufacturers, sauce producers, and food processors. Consistent mesh grade, bulk export supply with complete documentation.

Export-Grade Quality

MOQ: 500 KG | Bulk & Export Supply Only

FDA compliance required. Prior Notice filing and FSVP documentation included.

Commercial Applications

Dehydrated onion powder is used across a wide range of food manufacturing applications including seasoning blends, sauces and gravies, instant soups, snack seasonings, processed meats, bakery products, ready meal formulations, and marinades. The fine mesh grade ensures even distribution and consistent onion flavor in every batch.

Target Buyer Segments

Seasoning & Spice Blend Manufacturers

For curry powders, seasoning mixes, dry rubs, garlic-onion blends, and flavor compounds where fine onion powder integrates uniformly into dry formulations.

Sauce & Gravy Producers

For industrial sauce and gravy production where instant dissolution and even onion flavor distribution in liquid bases are required.

Snack Food Manufacturers

For snack seasonings, coating mixes, and flavor applications where fine powder adheres uniformly to product surfaces.

Processed Food & Ready Meal Producers

For instant soups, ready meals, frozen food products, and processed meat formulations requiring consistent onion flavor.

Indicative Specifications

Typical Range

Specifications mentioned are indicative and subject to slight batch variations. Final specifications for each shipment are confirmed in the Certificate of Analysis (CoA) provided with the order.

Parameter

Indicative Range

Mesh Size

40–80 mesh (fine)

Moisture

< 6.0% max

Color

Off-white to light cream

Total Plate Count

< 100,000 cfu/g

Yeast & Mold

< 1,000 cfu/g

E. coli

Negative / 25g

Salmonella

Negative / 25g

Key Buying Decision Criteria for Commercial Buyers

Every specification choice involves trade-offs. Understanding these trade-offs helps you specify requirements that match your actual application needs rather than defaulting to “tightest possible” specifications that may increase cost without benefit.

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Mesh Grade Consistency

Mesh grade directly affects dissolution rate and blending behavior. Fine powder (60–80 mesh) dissolves instantly in sauces and gravies. Coarser grades (40–60 mesh) may be preferred for dry seasoning blends. Confirm exact mesh grade before bulk ordering.

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Color Uniformity

Color variation across batches affects the appearance of finished products — especially in light-colored sauces, gravies, and seasoning blends. Batch-specific CoAs help verify color parameters across shipments.

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Moisture & Flow Properties

Moisture above 6% causes caking, reduced flow, and shorter shelf life. Caking disrupts automated dosing systems. Confirm moisture specifications and request flow property data if your process uses automated dosing.

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Onion Flavor Profile Stability

Flavor intensity varies by onion variety, growing conditions, and processing parameters. Request samples for sensory evaluation before bulk orders to ensure the flavor profile matches your formulation requirements.

Common Buyer Mistakes to Avoid

Based on our experience with United States buyers, these are the most common sourcing mistakes that lead to disputes, rejections, or quality issues:

Ordering Without Sample Evaluation — Always request samples with CoA and specifications before bulk orders. Sensory evaluation prevents receiving a product that does not match your flavor or appearance requirements.

Not Confirming Mesh Grade for Your Application — A grade suitable for dry blends may not work for liquid sauces. Confirm the exact mesh grade that matches your production process.

Overlooking Moisture Specifications — Higher moisture means shorter shelf life and microbial risk. Verify moisture content in every batch through the CoA.

Ignoring Storage Conditions — Exposure to moisture, heat, or sunlight degrades quality. Ensure warehouse meets recommended conditions and packaging stays sealed until use.

Not Verifying Batch Consistency — One good batch does not guarantee ongoing quality. Use batch-specific CoAs to compare parameters across repeat shipments.

Packaging, MOQ & Storage

Minimum Order: 500 KG per product

Our MOQ ensures commercial-grade production economics, consistent quality across batches, and competitive pricing for bulk buyers. Smaller sample orders can be arranged for quality evaluation.

Packaging Options

25 KG multi-layer kraft paper bags with inner liner

25 / 50 KG woven PP bags with food-grade inner liner

Bulk container packaging for large-volume orders

Custom packaging available on request

Storage Recommendations

  • Store in cool, dry conditions (15–25°C, <65% RH)
  • Keep away from direct sunlight and heat sources
  • Maintain original sealed packaging until use
  • Use within recommended shelf life after opening

Pricing Reality, Why We Don't Publish Fixed Prices

We don’t publish fixed prices because fixed prices in agricultural commodity trading often lead to disputes, unfulfilled expectations, and buyer dissatisfaction. Here’s why requirement-based quotations work better for serious commercial buyers:

Why Fixed Pricing Causes Problems

  • Raw material prices fluctuate based on harvest cycles and seasonal availability
  • Currency exchange rates affect international pricing
  • Shipping costs vary by destination and shipping method
  • Order volume and packaging affect per-unit costs

Your Quotation Will Be Based On:

Exporting to United Kingdom requires compliance with FSA (Food Standards Agency) regulations. We provide comprehensive documentation support to facilitate smooth customs clearance and regulatory compliance.

Exporting to United States requires compliance with FDA (Food and Drug Administration) regulations. We provide comprehensive documentation support to facilitate smooth customs clearance and regulatory compliance.

Exporting to Australia requires compliance with DAFF (Department of Agriculture, Fisheries and Forestry) regulations. We provide comprehensive documentation support to facilitate smooth customs clearance and regulatory compliance.

Exporting to UAE requires compliance with ESMA (Emirates Authority for Standardization & Metrology) regulations. We provide comprehensive documentation support to facilitate smooth customs clearance and regulatory compliance.

Exporting to Canada requires compliance with CFIA (Canadian Food Inspection Agency) regulations. We provide comprehensive documentation support to facilitate smooth customs clearance and regulatory compliance.

Note: Documentation requirements may vary based on your specific product use and import license. We recommend confirming requirements with your customs broker before placing orders.

Agricultural products have inherent variability. Our quality control processes aim to minimize this variability while being transparent about what can and cannot be guaranteed.

Batch-Wise Testing

Every production batch is tested for physical, chemical, and microbiological parameters before shipment approval.

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Moisture & Granulation Monitoring

Moisture content and particle size are monitored throughout production to ensure specifications are met consistently.

Sample vs Bulk Reality

Pre-shipment samples can be provided for buyer verification to ensure production batch matches expected quality.

Repeat Supply Priority

Once specifications are established, repeat orders follow documented specifications to maintain quality consistency.

Our Commitment: Full transparency in documentation — every shipment is accompanied by batch-specific test reports and quality records.

Finely ground dehydrated onion that dissolves instantly in liquids and blends uniformly into any formulation. Best suited for smooth sauces, gravies, seasoning mixes, processed foods, and coating applications where a consistent, invisible texture is required. Offers fast flavor release and easy handling in high-speed mixing operations.

Small cut pieces of dehydrated onion that retain visible texture in the final product. Best suited for soups, ready meals, stuffed breads, and applications where minced onion pieces add visual appeal and gradual flavor release during cooking. Requires adequate cooking time for proper rehydration.

Powder vs Minced: Which Format?

Export Inquiry Form

Product inquiry

Product FAQs

Our standard dehydrated onion powder is 40–80 mesh (fine grade). Custom mesh specifications can be arranged. Exact mesh grade for each batch is documented in the CoA provided with every shipment.

No. Our dehydrated onion powder is 100% natural — no additives, preservatives, or anti-caking agents. The product consists solely of dried and ground white onion bulbs.

Store in a cool, dry, well-ventilated area away from direct sunlight and moisture. Recommended temperature below 25°C with relative humidity below 65%. Keep packaging tightly sealed until use.

The shelf life is typically 24 to 36 months from manufacture date under recommended storage conditions. Specific shelf life details are provided on the product specification sheet for each shipment.

Yes, custom mesh grades can be arranged. Standard range is 40–80 mesh. Specific requirements should be discussed during inquiry for feasibility and pricing confirmation.

Yes, our onion powder is used by seasoning and spice blend manufacturers. The consistent mesh grade, color, and moisture content make it suitable for blending operations. Samples and specifications available on request.

The shelf life is typically 24 to 36 months from manufacture date when stored in recommended conditions. Specific shelf life and best-before details are provided on the product specification sheet for each shipment.

Organic certification can be arranged based on buyer requirements. Standard supply is conventional-grade. Organic certification requires advance planning — please discuss organic requirements during inquiry.